New York City Food & Drink Edition
Go And See
10 June 2021
Cervo's
Nestled on Canal Street in the Lower East Side, this Spanish and Portuguese-influenced venue serves Iberican-style sharing plates of oysters and exquisite seafood.
Di An Di
Set in a beautiful skylit venue with verdant plants hanging from the ceiling, this contemporary Vietnamese joint serves traditional and modern dishes in Greenpoint.
Russ & Daughters Cafe
A family-run café in the Lower East Side that has earned it a reputation worth queuing up for. Serving breakfast all day, this venue welcomes you any hour of the day.
Francie
Recently awarded a Michelin star, Francie is a brasserie for the modern age. Housed in an old bank in Williamsburg, it revisits old classics, never failing to impress.
Oxomoco
An alfresco Mexican eatery in Greenpoint renowned for its wood-fired superb dishes—and ample tequila and mezcal selection.
The Fly
A simple concept but one that never fails to work its magic. Quality rôtisserie chicken paired with natural wine, served in a wood-panelled setting.
Frenchette
An elegant and contemporary French bistrot in TriBeCa, Frenchette is an homage to French cuisine. Their carefully curated menu boasts staples of French gastronomy, as well as their modern take on others.
Thai Diner
The brainchild of the team behind Uncle Boons, this charming diner calls Nolita home. Set in a kitsch and atmospheric place, it boasts a range of Thai delicacies.
Nom Wah Tea Parlor
A restaurant that has defined New York since its inauguration in 1920, Nom Wah Tea Parlor still proudly serves incredible dimsum in Chinatown. The original tiled floors remain, giving it a vintage charm that we love.
Aska
A two-Michelin star Scandinavian restaurant by the Williamsburg Bridge, Aska (the Swedish word for 'ashes') welcomes only ten tables per night. Set in a restored warehouse and featuring an open kitchen, the cuisine is inspired by nature, served in a unique dining experience.
Keens Steakhouse
For those on the hunt for some generous portions of steaks, you have come to the right place. This Midtown steakhouse is renowned for its signature chops and steaks.
Yakitori Toto
Cozied up on the second floor of a building in Midtown, this bustling Japanese hideout serves traditional 'yakitori'—grilled chicken. A feast for the senses.
Katz's Delicatessen
This delicatessen perched on the Lower East Side is notorious for its mile-high sandwiches and its short-tempered service.
Fan Fan Doughnuts
The latest venture of celebrated pastry chef Fany Gerson, Fan-Fan is a Mexican-inspired artisanal doughnut and coffee shop in BedStuy.